tag:blogger.com,1999:blog-35670456.post3296980472733250748..comments2023-05-22T08:33:05.807-07:00Comments on Pamela Cooks!: Cheesecake and ProducePamelaCookshttp://www.blogger.com/profile/04795152781533381124noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-35670456.post-45269342220468327272007-07-11T06:16:00.000-07:002007-07-11T06:16:00.000-07:00Wow, the cheesecake looks awesome. I had bookmark...Wow, the cheesecake looks awesome. I had bookmarked the DC website awhile back. When I went to buy the download, their site was gone. Luckily a nice PPKer took pity on me and forwarded a copy to my email.<BR/><BR/>I'd been wondering about making mini cakes or cutting the recipe in half. I'm glad to see you did it.<BR/><BR/>Any idea if the flea market produce was local or convential? I'm only curious because of the prices, that's really good for local stuff and still pretty swell for conventional. Looking forward to your recipes.<BR/><BR/>Looking forward to your crab cakes recipe.Jody from VegChichttps://www.blogger.com/profile/06905561189922286609noreply@blogger.comtag:blogger.com,1999:blog-35670456.post-29311926974589997442007-07-08T19:02:00.000-07:002007-07-08T19:02:00.000-07:00those prices, especially the eggplant, almost blow...those prices, especially the eggplant, almost blow my mind!jess (of Get Sconed!)https://www.blogger.com/profile/03050850188031153281noreply@blogger.com